HEAT WAVE

Rum
  • 2oz dark or spiced rum

  • 1/2oz peach liqueur

  • 3/4oz lime

  • 4-5oz pineapple

Shake all ingredients and strain into tall glass over ice

Glassware: Collins

Garnish: pineapple, lime

Previous
Previous

LONG ISLAND ICED TEA

Next
Next

MOJITO